Recipes

Mini Jack-O-Lanterns

Mini Jack-O-Lanterns

Meal types: Desserts

Submitted by Adeline Keirle

Adeline says that while these take a little time to prepare, they are fab for a child's party!

Ingredients

Oranges (1 per guest)
Jelly cubes
Water
Jelly sweet spiders or snakes

Lactofree Products

Instructions

1. Chop the top off each orange and take out the contents of the orange. I find spoons and hand held juicers great (save the juice too to make some Halloween style punch!)
2. There are two ways to do the jelly. Either make it up as the pack says in a bowl and spoon (and mash up) into the hollow orange shells or make them up in the oranges.
3. Remember to add the bugs to the jelly mixture before setting it in the fridge.
4. When set, draw spooky pumpkin style faces onto the oranges and put the orange lids back on (you can also cut out the faces before adding the jelly).

Picture from mirror.co.uk