Community
Recipe Club
Quick & Easy Quiche
by Team Lactofree. Posted on 28/07/2009
Cooking time: 60 minutes
Ingredients
80g chopped cooked bacon or ham
80g chopped onion
200g grated Lactofree Semi Hard Cheese
200g Lactofree Soft White Cheese
4 eggs, lightly beaten
Ready rolled shortcrust pastry or individual pastry cases (check ingredients, there are lactose free versions in supermarkets)
Salt and pepper to season (also mixed herbs if you like)
Method
1. Preheat oven to 200C/400F/Gas Mark 6.
2. Roll pastry out into a round ovenproof dish, or place individual pastry cases onto a baking tray.
2. In a medium bowl, mix the cooked bacon, onions, and grated Lactofree Semi Hard Cheese. Place this mixture into the pastry case(s).
3. Mix the eggs and Lactofree Soft White Cheese in a bowl. Now pour this mixture into the pastry cases(s).
4. Season and bake in preheated oven for 15 minutes. Reduce heat to 175C/335F/Gas Mark 3/4, and bake for an additional 35 minutes, until top of quiche begins to turn brown.
5. Delicious served warm or cold with a salad.
This recipe is so versatile, experiment with different fillings and do post your comments to let us know your favourites!
Search
Archive
-
2010
-
2009
- November
- October
- September
- July
- June
- May
- April
- March
- February
- January
-
2008
Comments (0)